• Acne
  • The tiger mosquito
  • High blood pressure (hypertension)
  • Protecting from food-borne bacterial infections
  • Colon cancer
  • Breast cancer
  • Yeast infection
  • Common skin problems
Ingredients & Weight
dried thyme leaves or fresh thyme leaves
1 tsp or 2 tsp
2 cups
Preparation directions
  • Bring a kettle to a boil. Pour about 500ml into your teapot
  • Add the thymus leaves to the teapot then pour over 500 ml of boiling water.
  • Let steep 4-5 minutes and strain into your cup.
  • Ready -------------------****
How often to use

Two to four times daily is safe. Side effects are uncommon with thyme teas and tinctures. Very large dosages, such as 3 or 4 cups of thyme tea consumed all at once, may occasionally promote nausea and a sensation of warmth and perspiration.

Scientific proof
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